The Cusiritati aperitif hour is reserved only for those who have pre-booked dinner at the restaurant. From around 6pm, guests can settle on the terrace overlooking the sea, and be dazzled by the setting sun, creating unexpected, magical moments, which only Panarea's natural world can provide.
APERITIF AT THE AEOLIANS
HAPPY HOUR IN PANAREA
Before them is the little harbour, with the Aeolian islands on the skyline, and the sea in slow and gentle motion, as Sabrina and Federica dispense smiles with the cocktails or sparkling wines to accompany relaxing moments after time spent on boat trips, excursions in full summer days. This is the cocktail hour at Cusiritati on Panarea.
THE AEOLIAN CUISINE OF CUSIRITATI RESTAURANT IN PANAREA
It is a continuous surprise that leaves you amazed and eager to continue, to know what the wonder that the next dish offers. The menus are the moments of taste, between lunch, aperitif and dinner.
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Panarea is an iconic destination in the Aeolian Islands. Cusiritati is the reference point for the story of tradition on a plate.
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